Results by search “hatsan 1000s” 54

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Caza en la región de el Desierto de Atacama: una experiencia única en el lugar más árido de la Tierra, demografía y estadísticas de los cazadores El Desierto de Atacama, ubicado en el norte de Chile, no solo es el lugar más árido del planeta, sino también una región única para la caza. Sus características geográficas y naturales, junto con su rica fauna, atraen a cazadores de todo el mundo. ¿Por qué El Desierto de Atacama es el sueño de todo cazador? El Desierto de Atacama es una vasta extensión de más de 1000 km a lo largo de la costa del Pacífico. La región es conocida por sus condiciones extremas: prácticamente no hay precipitaciones, y las temperaturas pueden variar desde +25°C durante el día hasta 0°C por la noche. Sin embargo, a pesar de la aridez, en el desierto hay oasis y zonas montañosas donde habitan diversas especies de animales aptas para la caza. Las cordilleras, como los Andes, crean condiciones únicas para la vida silvestre. Aquí se pueden encontrar vicuñas, guanacos,

Post: 21 June 08:23

A new luxury trip has been added to our tour range 🥳 THE SARDINE RACE IN DURBAN is one of the most exciting natural phenomena in the world. 🗓 Every year from May to July, a real underwater show unfolds off the coast of South Africa - the Sardine Run, or Sardine Race. ℹ️ The Sardine Run is not just a fish migration. It is a real ocean spectacle, which in terms of scale and spectacle is compared to the Great Antelope Migration in the Serengeti. MILLIONS of sardines move from south to north, caught by the waters of the cold Benguela Current and the warm Mozambique Current. 📈 Sardines make their way over 1000 km long, forming a school more than 15 km long, 1.5 km wide and up to 40 m deep. Dolphins, sharks, seabirds, whales and even seals hunt for sardines. The so-called "bait balls" look especially impressive - 🟠 dense balls of sardines that form when they are surrounded by predators. This is a rare opportunity to see how wildlife works in its pristine harmony and cruel beauty. 🔭

Post: 6 June 07:16

Mario Kalpou — hunting, wildlife, and cooking on Man Eats Wild Mario Kalpou is not just a professional hunter. He is a brand, combining a passion for hunting, fishing, cooking, and wildlife. He became the face of the show Man Eats Wild, in which he demonstrates the ideology of hunting “from the ground to the plate,” combining the hunting of game, its respectful preparation, and travel to unique locations around the world. Who is Mario Kalpou? Biography of a hunter, guide, and restaurateur Since childhood, Mario has been passionate about an active lifestyle, hunting, and nature. His grandfather, a world-class chef, instilled in his grandson a love of cooking. After working with renowned chefs, Kalpou opened his own restaurants, including the award-winning The Old Library (Zagat 3 Hats, Belle Awards). After ten years of successful restaurant business, Mario decided to radically change his path — he became a professional hunting and fishing guide, and later — the author and host of th

Post: 24 June 08:20

Tips for Camouflage in Hunting: Choosing the Right Camouflage, Blending In, and Minimizing Noise Effective #camouflage is key to a successful #hunt, as blending into the environment lets hunters approach their target undetected. Here are some tips on choosing the right #camouflage_gear, staying hidden in the forest or open areas, and minimizing noise. Camouflage: How to Choose the Right One The choice of camouflage depends on the terrain, season, and time of day. In the forest, green and brown tones help blend in with trees and foliage, while in winter conditions, a white-grey camouflage works best on snowy terrain. For hunting in open plains, beige and brown colors are better, blending in with grass and dry landscapes. Seasonal #hunting_camouflage also varies: summer clothing is lightweight and breathable, while winter gear is warm and can come with snow covers. Blending in on Different Terrains Beyond camouflage, choose #hunting_gear that doesn’t stand out in the environment. Hats

Post: 1 November 10:58

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