What did the leaf say to Autumn?🍁 . “I think I’m falling for you.” 😂 . Yeah, I know pretty cheesy. One of my favorite Dad jokes! ❤️ .Post: 3 October 22:29
Roast Goose Stuffed with Pineapple in a Russian Oven. This is not the most traditional Russian recipe, but rather it belongs to the fusion style. But how beautifully she did it! Goose stuffed with pineapple, cooked in a Russian oven, is a dish that combines the traditions of Russian cuisine with exotic flavors. The Russian oven creates a unique cooking environment: even heat, tenderness, and juiciness of the meat. Here is the detailed recipe: Roast Pineapple Goose Ingredients: - Goose (whole) — 3–4 kg - Fresh pineapple — 1 (or canned) - Onion — 2–3 - Garlic — 4–5 cloves - Honey — 2–3 tbsp - Soy sauce — 3–4 tbsp - Salt, pepper, spices (rosemary, thyme, coriander) — to taste - Vegetable oil — 2 tbsp - Water or broth — for basting Roast Pineapple Goose cooking Instructions: 1. Prepare the goose: Rinse and dry the goose. Season inside and out with salt, pepper, garlic, and spices. 2. Prepare stuffing: Cut pineapple, apples, and onion into chunks. Mix together. 3. Stuff the goose: FilPost: 11 March 23:55
How to Make Moose Jerky Moose jerky is delicious, nutritious and easy to make. The basic concept in my recipe is to take a quality cut of moose, slice it thin, marinate it for four hours and then remove the moisture from the meat in a dehydrator for four- to six hours at 155℉. Here’s how I make moose jerky: Ingredients 3 pound lean moose roast or steak 2/3 cup Worcestershire sauce 1/2 cup soy sauce 2 tbsp honey 2 tsp ground black pepper 1/2 tsp red pepper flakes 1 tsp onion powder Step 1 Using a meat slicer—I use a Weston Pro 320 10” Meat Slicer—cut your moose into 1/8-inch slices. I like using lean steaks and roasts from the rear quarter. Flank steak is another popular option. I’ve tried backstrap, but didn’t like it as well due to the fat marbling in the meat. Frozen, slightly thawed meat works best for slicing in a meat slicer. Step 2 In a medium bowl, mix all the ingredients (except the moose) until blended. I use a whisk to integrate the honey into the liquid. Pour the mix Post: 9 June 10:58
Check out the full details of the XL Thermal Tent: Reflective Mylar Survival Shelter 👉🏽👉🏽 https://thesurvivaldepot.jbachbrands.com/products/xl-thermal-tent-reflective-mylar-survival-shelter #survival #bushcraft #camping #outdoor #adventure #hiking #survivalgear #prepper #hunting #knives #everydaycarry #woodsman #campfire #survivalkit #trekkingPost: 17 October 09:09
Check out the full details of the EcoZoom Dura Rocket Stove - Portable Prepper Essential 👉🏽👉🏽 https://thesurvivaldepot.jbachbrands.com/products/ecozoom-dura-rocket-stove-portable-prepper-essential #survival #bushcraft #camping #outdoor #adventure #hiking #survivalgear #prepper #hunting #knives #everydaycarry #woodsman #campfire #survivalkit #trekkingPost: 19 September 09:12
Wines to Pair with Fowl Turkey, goose, pheasant? A free-range chicken, or even a capon? The time of the season seems to indicate fowl. We kind of like the idea, since it is out of the ordinary to roast a big bird for a festive feast, the kind of bird that can feed a dozen. With that comes wine challenges, though to say “challenge” is stretching the truth. That truth is almost any wine can match nicely with a big bird roast, plenty of vegetables, maybe a grilled romaine salad with parmesan and homemade croutons. Some choices: Evolve Cellars pinot blanc ($15), almost Alsatian in style with its crispness, but it is distinctively Okanagan as well, with its viscosity and herbal notes, surrounded by delightful stone fruit elements. A sensationally good sparkling wine, the Cipes Blanc de Franc ($45) from Summerhill Pyramid Winery, is a sparkling cabernet franc, which will turn heads, and have people coming back for more, so you may need to have two bottles. It is a delightful, fruit-driven wiPost: 17 September 18:10
I wanted to share this buck of a lifetime i shot this past saturday. Piebald with a droptine! Full body mount is in the works for this joker.Post: 24 October 08:52
Hey Hunters, I’m Bastian, a seasoned hunter with 10 years in the backcountry. With opening day closing in, it’s time to dust off the gear and zero in! Sharing my core setup below – drop your own loadout, trade tips, or roast my choices. Let’s get ready together. >>> MY FIELD-TESTED WARRIOR KIT <<< ⚔️ FIREPOWER: RIFLE: Tikka T3x Lite .308 Win + Leupold VX-3HD 3.5-10x40mm CDS Why it slays: Sub-MOA precision even after 20 miles in grizzly country. Deer? Coyote? Done. SHOTGUN: Benelli SBE3 12-Gauge w/ Kick’s HighFlyer Choke Why it dominates: Cycles mud, snow, swamp slop. Ducks and turkeys don’t stand a chance. 👁️ SENSORS & SUPPORT: THERMAL (LEGAL USE ONLY): Falcon Multispectral ARGUS. Track wounded game or scout banshees in total dark. Game-changer. EAR PRO: Walker’s Razor Slim Electronic – Hear twigs snap, not permanent tinnitus. WHY POST THIS? LEARN FROM LEGENDS: Your mods, hacks, or "secret sauce" might save my season. GEAR TWINS? Running the same rifle/bow? Let’s compare notes.Post: 9 July 07:42
CampStove 2+ Electricity Generating Wood Camp Stove $149.95 Turn fire into electricity with BioLite's award-winning stove. Patented combustion technology creates a vortex of smokeless flames for a portable campfire that can cook your meals and charge your gear, all at the same time. Leave the gas canisters behind and unlock the potential of the sticks and twigs around you. CampStove 2+ Anatomy On-board 3,200 mAh battery. charges with or without a live fire Smart LED Dashboard gives real time feedback on fire strength, power and fan speed USB charge out to charge FlexLight & other gear Internal fan jets circulate air for improved combustion Lightweight Aluminum Legs fold up and away for nested portability. Honeycomb heat mesh provides barrier from inner burn chamber Scalloped pot stand accommodates BioLite KettlePot, Portable Grill and other cookware Charge your gear while cooking your mealPost: 22 August 08:55
Good news for elephant hunting enthusiasts 🐘 The famous elephant hunting area of Cholocho in 🇿🇼 Zimbabwe is giving out licenses for non-trophy elephants. 5-day hunt, including 1 trophy — $14,500 Second elephant trophy on the same hunt — $12,500 ⛔️ Trophies are not exportable Such a short safari is a concentration of the best that elephant hunting has to offer: ✅ search and foot pursuit ✅ amazing elephant hunting techniques from the best professionals in their field and the opportunity to participate in this in the first role! ✅ harvest, photo shoot, celebration by the whole village ✅ gala dinner with gatherings around the campfire. 💚 And another week in life for a whole album of memories. 📅 When to come 1️⃣ July 1–29 2️⃣ November 17–December 31 📍Visa: issued at the border 📍Gun: only export documents and a declaration form for import to Zimbabwe are required 📍We will book tickets and transfers in 5 minutes 📍No vaccination certificates are required Take sunscreen, a Post: 1 July 07:03
Unofficial statistics Stalker 🦒 Our hunters have hunted 33 giraffes since the company was founded 🐍 If you add up the length of all the pythons hunted in Cameroon by the company's clients, you will be able to lay out a pedestrian path from our office on Butlerova Street, 17 to the Kaluzhskaya metro station and still have exactly half a skin left 🦌 To hunt 15 musk deer trophies in the Irkutsk region over all the years, starting with the covid one, only 8 dogs were used 🏃➡️ The highest speed of trophy production in the history of the company was shown by... taxidermists and logisticians from Argentina! From the moment the trophies were hunted to the production of full-length stuffed animals and their delivery to customers, only 186 days passed. Of these, 47 days were spent on the Buenos Aires-Krasnoyarsk road 🥩 The average European hunter eats 13 kg of biltong during a 7-day sunset safari at Campfire in South Africa 🐔 The oldest trophy obtained by our hunters can be considered a Post: 3 April 07:09
Alternative Botswana 👉 Category: best places for family vacations. The list of great places for a joint or family trip continues with the undeservedly pushed aside 🇧🇼Botswana. You should definitely consider visiting this beautiful country in the near future! ➕Solid advantages! 1️⃣ There is hunting for plains game. Of course, there is also hunting for large game, such as elephant, leopard and buffalo, but this is later in the season. 2️⃣ You do not need a visa to Botswana. 3️⃣ The weather in April-May is still remarkably warm, there is a lot of game and enough entertainment for several days in a row! Kudu, eland, oryx, zebra, springbok, impala, warthog, waterbuck and many other trophies. 4️⃣ The camp is luxurious, in the best traditions of Southeast Africa. Separate guest chalets with a terrace, a common recreation area with a dining room and a traditional campfire for an evening cocktail. 5️⃣ And the prices are even lower than in South Africa and Namibia. The best recommenPost: 14 March 10:45
Sako Finnlight 2 in .30-06 Springfield Review Buckle up, fellow hunters! Let's get down and dirty with a comprehensive review of the Sako Finnlight 2 in the venerable .30-06 Springfield caliber. This isn't just a spec sheet regurgitation; we're talking real-world performance, insights, and whether this rifle deserves a spot in your gun safe. Sako Finnlight 2: A Hunter's Dream or Just Hype? The Sako Finnlight 2. The name alone conjures images of crisp autumn mornings, stalking through dense forests, and the satisfaction of a clean, ethical harvest. But does it live up to the pedigree of the Sako name? In short, yes, but let's delve into the why. What Makes the Finnlight 2 Tick? Key Features & Specs: Lightweight Construction: The "Finnlight" moniker is no joke. Sako has shaved weight wherever possible, making this rifle a joy to carry on long hunts. We're talking around 6.2 lbs (2.8 kg) unloaded, which is a godsend when you're covering miles on foot. Stainless Steel Action & BaPost: 3 March 22:53
How to Stalk a Black Bear It was a lazy October day, remarkable only in that I was outside and away from my desk with the forest an utter cornucopia of hunting possibilities. I was bowhunting tassel-eared squirrels with my good friends Dave Faiello and Pat Keith in New Mexico’s northern Gila National Forest. Essentially, it was an excuse to sit around campfires in the evenings with good company while also hunting something during daylight hours. And while western squirrel hunting doesn’t approach the allure of more glamorous big-game, it’s always an action-packed, enjoyable endeavor and nothing to get snooty about. It was nearly lunchtime, and I was just a couple bushytails away from a limit. I was slipping along a ridgeline with a recurve bow holding a quiver full of small-game heads, looking for the telltale flicker of a puffy tail in the pines or a bouncing rodent atop the acorn-laden understory. In the back of my mind, there was also the long shot of something else. That somethinPost: 19 April 17:47
Group two of this year’s trainees started their overnight hunt on Saturday morning. After hiking to their campsite with the aid of the club gps units, it was time for a quick target validation sighting session. Next it was time to hit the hills. It was a slow start with the animals all bedded down and refusing to break cover. Eventually an animal presented a shot while being tucked away in the bush. By the end of the weekend, which went late into Sunday arvo, all of group two had an animal packed into their vehicles. Once again the trainees all learnt heaps and left for home with big smiles all round. The instructors for group two were Ron, Neil, Steve and Hamish, and thanks again to Muddy Waters Hunting NZ and Hamish Luce for being our host.Post: 28 March 17:56
Hog Hunting with My Trusty CZ Carbine There’s something about stepping into the woods after sunset that gets the blood pumping. Down here in the South, night hunts for wild hogs aren’t just tradition - they’re necessity. These feral beasts tear up crops, damage land, and challenge even the most seasoned outdoorsman. So tonight, just like many before, I headed out under the stars with my faithful hunting partner - my CZ carbine. 🐗 Tracking the Night Menace Wild hogs are no joke. Fast, smart, and aggressive, they test your skill every step of the way. But with the CZ tucked against my shoulder, I feel ready for whatever comes charging through the brush. There’s a reason I swear by this rifle: it’s balanced, reliable, and built for precision. That’s exactly what you need when you’re lining up a shot in pitch black with just a thermal scope for company. 🌾 The Setup Whether it’s the thick pinewoods of Georgia, the mesquite scrub in Texas, or the dense swamps of Florida—every state’s Post: 9 July 20:15
Ballerina Maya Plisetskaya fishing on the banks of the Moskva River, 1956. Maya Plisetskaya, one of the greatest ballerinas of the 20th century, danced her part in Swan Lake more than 800 times, appearing on stage in this role for 30 years — from 1947 to 1977. In the late 1970s, she headed the Ballet of the Roman Opera and the Spanish ballet company Teatro Lirico Nacional. She has worked with the most prominent choreographers in the world, dancing on all the best ballet stages without exception. For many famous artists, Plisetskaya was a muse. Her grace and beauty inspired Chagall, Petit, Bejar, Cardin. Journalists often pestered her with the question of how she manages to keep her figure for many years. She answered: "No dieting, you need to eat less." Or she'd tell a favorite joke for a change. Future ballerinas and girly girls flock to her, chirping, asking for an autograph. One, bolder, asks the question: "Tell me, how do you manage to stay in this shape?" Plisetskaya teaches: Post: 9 March 15:58
The Pacific Eider is arguably the most difficult and dangerous duck to hunt in North America. These robust, hearty ducks call the Bering Sea home, and trust me, this place is no joke. Every move has to be thought out and measured against the unknowns and the potential risk. The water is freezing cold and the swell can build from any direction in an instant. The wind and current coupled with jagged cliffs, submerged mountains, volcanoes and the Aleutian Trench that all contribute regularly to building disorganized waves the size of houses, which make the skipper’s job quite literally death defying. We come here to truly live our lives, to hunt, and to gather and our days here are spent in awe. This is a very special place, right down to the ducks. The Pacific Eider are mesmerizing to watch. Their “paint job” is nearly indescribable, pure beauty, and yet they thrive in the harshest of conditions just swimming along, riding the surf, feeding, loafing, and courting their deep chocoPost: 9 January 17:38
