elk meat pie with herbs - News 2283

UTAH ADDS MORE COW <strong>ELK</strong> PERMITS TO 2021/22 SEASON There will be more <strong>elk</strong> opportunity in Utah for the 2021/22 season. Last month, the Uta

UTAH ADDS MORE COW ELK PERMITS TO 2021/22 SEASON There will be more elk opportunity in Utah for the 2021/22 season. Last month, the Utah Wildlife Board approved additional cow elk hunting permits across the state to help manage elk during the extended drought season, according to a press release. “These permits were proposed to help minimize conflicts and damage that could occur on big game winter ranges, as well as possible conflicts with agricultural properties. These additional elk permits are intended to reduce competition between elk and other big game species on winter ranges and to ensure the overall health of various elk and deer herds,” said Covy Jones, Utah Division of Wildlife Resources (UDWR) big game coordinator. “These issues are a result of the severe drought limiting typical habitat and feed for elk and other big game animals across Utah, so these additional permits are being implemented as a proactive measure.” According to UDWR, there will be an additional 1,052 an

Post: 16 September 18:42

How to Make Pemmican f you’ve ever had a <strong>meat</strong> or jerky bar made of finely chopped dried <strong>meat</strong> and perhaps berries, you may be familiar <s

How to Make Pemmican f you’ve ever had a meat or jerky bar made of finely chopped dried meat and perhaps berries, you may be familiar with pemmican. Pemmican consists of lean, dried meat – usually beef nowadays, but bison, deer, and elk were common back in the day) which is crushed to a powder and mixed with an equal amount of hot, rendered fat, usually beef tallow. Sometimes crushed, dried berries are added as well. For long periods of time, people can subsist entirely on pemmican, drawing on the fat for energy and the protein for strength, and glucose, when needed. Vihljamur Stefansson, eminent anthropologist and arctic explorer, went on three expeditions into the Alaskan tundra during the first quarter of the 20th century. His discoveries – including the “blond” Inuit and previously uncharted Arctic lands – brought him renown on the world stage. People were fascinated by his approach to travel and exploration, the way he thrust himself fully into the native Inuit cultures he encoun

Post: 15 May 15:55

Cambodia’s wildlife still faces high risk of hunting Amid a shortage of rangers and <strong>with</strong> villagers facing financial difficulties, officials said Cambodia

Cambodia’s wildlife still faces high risk of hunting Amid a shortage of rangers and with villagers facing financial difficulties, officials said Cambodia’s wildlife continues to face a high risk of poaching. Sreng Cheaheng, head of the department of environment in Stung Treng, told CamboJA that the selling of illegal wild meat has significantly decreased in the province with education and enforcement. But, he said, poaching continues as people rely on it for their income. ‘’As of today, wild meat selling still can be seen but it is in a small amount compared to before. The authorities work every day to observe where people sell these wild meats. However, it is impossible to completely stop it because it is a part of the income of residents living in this province,” he said. Cheaheng told CamboJA that arrests have dropped, with just two people arrested for hunting wild meat last year. ‘’There are different types of wildlife that have been hunted but wild boar and deer are on the top

Post: 5 December 17:47

Idaho reports "slightly above average" survival rates in mule deer and <strong>elk</strong> In Idaho, mule deer fawn and <strong>elk</strong> calf survival rates were up

Idaho reports "slightly above average" survival rates in mule deer and elk In Idaho, mule deer fawn and elk calf survival rates were up, following the latest data collected from animals outfitted with tracking collars. To date, 84% of fawns and 92% of calves have survived through the end of winter, putting their statewide winter survival rate “slightly above average,” according to the Idaho Department of Fish and Game (IDFG). “From a statewide perspective, winter survival is tracking very close to what we saw in past two years,” said Toby Boudreau, IDFG deer and elk program coordinator. “If we continue on that trajectory, that's good news because we ended up with above-average winter survival in both 2019-20 and 2020-21. And every mild winter we can stack together is another step in the right direction for our mule deer herds.” Currently, there are 222 mule deer fawns and 201 elk calves outfitted with tracking collars. Even though the winter weather may be behind them, biologist c

Post: 22 March 10:23

HUNTING SEASONS IN SASKATCHEWAN, CANADA 2025–26: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 Saskatchewan hunt <strong>with</strong> our p

HUNTING SEASONS IN SASKATCHEWAN, CANADA 2025–26: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 Saskatchewan hunt with our province-by-province guide—season dates, bag limits, licenses, bow & rifle rules, and key game species: Whitetail Deer, Moose, Ducks and more. Saskatchewan’s expansive prairie grasslands, parkland forests and boreal woodlands support some of Canada’s largest whitetail deer herds, robust moose and elk populations, and world-class waterfowl staging areas. Across 39 Wildlife Management Units (WMUs), hunters pursue archery and rifle deer seasons, limited-draw moose and elk tag hunts, and spring/fall duck excursions—governed by Saskatchewan Ministry of Environment regulations. Prepare an ethical, compliant hunt with exact season windows, bag limits and WMU-specific requirements for 2025–26. What Is There to Hunt in Saskatchewan? Big Game: Whitetail deer, mule deer, moose, elk, pronghorn antelope Small Game & Upland Birds: Sharp-tailed gro

Post: 31 July 07:12

Colorado Parks and Wildlife seeks <strong>elk</strong> poacher It’s definitely offseason for <strong>elk</strong> hunting, but someone didn’t get the message. Colorado P

Colorado Parks and Wildlife seeks elk poacher It’s definitely offseason for elk hunting, but someone didn’t get the message. Colorado Parks and Wildlife (CPW) is looking for any leads in a recent poaching incident that occurred in Park County, Colorado around June 26. A large bull elk carcass was left to waste with the majority of the meat still there, according to Channel 9 News. CPW believes the elk was illegally shot between June 24 and 26 in the area between Como and Hartsel, west of Colorado Springs. The carcass was dumped along Pike National Forest Road 146. A high-power rifle was used and only the backstraps and one antler was removed. The rest of the carcass was left to rot. CPW is hopeful that campers or residents in the Tarryall area or the Indian Mountain Buffalo subdivisions may have seen something related to the crime. “This was a senseless and disgraceful act which demonstrates a complete disregard for Colorado’s wildlife,” said Ian Petkash, CPW District Wildlife Mana

Post: 12 July 14:23

Hunting Seasons in Wyoming 2025: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 Wyoming hunt <strong>with</strong> our comprehensive guide—se

Hunting Seasons in Wyoming 2025: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 Wyoming hunt with our comprehensive guide—season dates, bag limits, license info, tag draws, and key species from mule deer and elk to waterfowl and furbearers. Wyoming’s sprawling high plains, rugged mountain ranges, and river bottoms make it a premier destination for hunters chasing trophy mule deer, massive elk herds, and elusive bighorn sheep. Whether you’re glassing antelope on sage‑brush flats at dawn or slipping into timber for black bear, the Cowboy State delivers diverse seasons, clear bag limits, and robust license systems. Here’s your all‑in‑one guide to Wyoming’s 2025–26 hunting calendar, from archery openings through late‑winter waterfowl hunts. What Is There to Hunt in Wyoming? Wyoming supports an incredible lineup of game: Big Game: Mule deer, white‑tailed deer, elk, pronghorn antelope, moose, bighorn sheep, mountain goat, black bear, grizzly bear, bison, gray

Post: 12 July 12:57

Bear <strong>meat</strong> vending machine proves popular in north Japan city. SEMBOKU, Akita -- From kimchi to insects, Japan's love affair <strong>with</strong> vendin

Bear meat vending machine proves popular in north Japan city. SEMBOKU, Akita -- From kimchi to insects, Japan's love affair with vending machines continues, and at a shinkansen station here, one machine is gaining popularity for another unusual offering -- bear meat. The vending machine is installed near the entrance to the Tazawako Ichi local product shop near JR Tazawako Station, where the Akita Shinkansen and other trains stop. The meat of locally captured wild bears is mainly purchased by bullet train passengers, and there have apparently also been inquiries from people in the Kanto region around Tokyo who want to buy it by mail order. The machine displays pictures of lean and fatty meat, with a sign saying, "open 24 hours," "black bear," "bear meat" and "2,200 yen (about $17) for 250 grams." The bears are captured in the mountains of the city by members of a local hunting club and processed at a slaughterhouse. The vending machine was installed in November 2022 by people assoc

Post: 11 November 22:03

Hunting: Traditions and Benefits of Wild <strong>Meat</strong> Hunting in Russia and Belarus is not just a hobby, but an important tradition, which for many hunters beco

Hunting: Traditions and Benefits of Wild Meat Hunting in Russia and Belarus is not just a hobby, but an important tradition, which for many hunters becomes a way to replenish the freezer. Wild animals provide quality meat, which is difficult to compare with what is sold in supermarkets. In this article, we will discuss why hunting remains relevant and how it affects the quality of meat. Hunting in Russia and Belarus has deep roots and is part of the cultural heritage. For many hunters, it is not only a way to get food, but also an opportunity to spend time in nature, enjoy the peace and quiet of the forest. Legal hunting maintains balance in the ecosystem and helps preserve wild animal populations. Benefits of Wild Meat: 1) Quality and Taste Wild animals eat natural food and lead an active lifestyle, which makes their meat more nutritious and tasty. Many hunters note that meat obtained in the forest has a unique taste and texture that cannot be obtained from meat products on store s

Post: 13 November 10:12

Narochansky Eel and the Art of Ukha: A Taste of Belarusian Tradition Nestled within the pristine waters of Lake Naroch, the Narochansky eel is a prized delicacy in Bel

Narochansky Eel and the Art of Ukha: A Taste of Belarusian Tradition Nestled within the pristine waters of Lake Naroch, the Narochansky eel is a prized delicacy in Belarusian cuisine. This freshwater eel, known for its rich, tender meat, has long been a staple for local fishermen and culinary enthusiasts alike. Traditionally, it is smoked or prepared in hearty stews, offering a deep, smoky flavor that pairs beautifully with rustic Belarusian dishes. One of the most beloved ways to enjoy fish in Belarus is through ukha a traditional fish soup that has been cherished for centuries. Ukha is not just a dish—it is an experience, often prepared outdoors over an open flame, bringing people together in a celebration of nature and good food. The soup is made by simmering fresh fish (including eel), potatoes, onions, and fragrant herbs, creating a light yet flavorful broth. Some variations include a splash of vodka for an extra layer of warmth and depth. The combination of Narochansky e

Post: 8 June 13:28

Second, your weapon will determine your season, which also determines your experience. It is nearly universal, for example, that archery season for big game happens in Se

Second, your weapon will determine your season, which also determines your experience. It is nearly universal, for example, that archery season for big game happens in September because it coincides with the elk rut (mating season). Hunting during the elk rut is a uniquely powerful experience. During this time, bull elk vie for the attention of cows, piercing the mountain air with their signature bugles, grunts, chuckles, and screams. The ability to hear the animals and understand their intent, and engage in vocal communication with a 600-pound king of the forest, is one of the most intense, thrilling, and addictive elements of archery hunting. Elk language is nuanced and laden with information. As a bowhunter your goal is to paint a picture in the animal’s mind with the timing, location, tone, and intensity of your vocalization. In one situation you might imitate a cow elk looking for love, while in another you might communicate to a bull that you’re a bigger bull ready to rumble. (If

Post: 21 November 18:04

Montana releases new <strong>elk</strong> management plan There’s a new <strong>elk</strong> management plan in place for Montana. This month, Montana Fish, Wildlife & P

Montana releases new elk management plan There’s a new elk management plan in place for Montana. This month, Montana Fish, Wildlife & Parks (FWP) announced the adoption of the 2023 plan and environmental assessment. The new plan is flexible and “forward looking,” according to the agency. It will help FWP making informed decisions that incorporate conservation initiatives with regard to elk management and help guide future requirements for sustainably managing elk populations. “Development of the new elk plan was a long and expansive process, and we appreciate all the public input we received,” said Dustin Temple, FWP Director. “Elk management is controversial in Montana, but through this process we saw people with varying interests come together with new ideas. That collaboration is captured in the plan and will be critical moving forward.” Some highlights of the new plan include a less prescription, more objective/goal-focused management strategy as well as specific identification

Post: 7 December 09:17

Wyoming reduces number of mule deer and antelope tags There will be fewer tags for Wyoming mule deer and antelope this year. The Wyoming Game and Fish Department (WGFD) d

Wyoming reduces number of mule deer and antelope tags There will be fewer tags for Wyoming mule deer and antelope this year. The Wyoming Game and Fish Department (WGFD) decided to reduce the number of tags due to disease and drought, according to Wyoming Public Radio. EHD, or blue tongue, has impacted herds and continuing drought means more competition for available forage. Ian Tator, WGFD’s terrestrial habitat manager, says that “elk will out compete mule deer and [antelope] for vegetation.” “We had an outbreak of blue tongue this last summer, which just means there are that many less animals available,” says Tator. “If those animals aren't there to begin with, we're not going to issue licenses for them.” This means that WGFD will cut the number of antelope licenses by 8,000 and mule deer licenses by 3,300 for the 2022 hunting season. However, there will be an increase in elk tags, which Tator hopes will “give the mule deer and [antelope] populations a chance to grow.” “We're trying t

Post: 16 May 09:38

Corey Jacobsen: <strong>Elk</strong> Hunting Influencer, Champion <strong>Elk</strong> Caller & Bowhunting Educator Corey Jacobsen is a nine-time World Champion <strong>

Corey Jacobsen: Elk Hunting Influencer, Champion Elk Caller & Bowhunting Educator Corey Jacobsen is a nine-time World Champion elk caller, widely recognized as one of America's top elk hunting experts and bowhunting instructors. Through his educational platform Elk101.com, Corey has built a reputation not only as a skilled hunter but also as a trusted mentor in the field of elk hunting education. His content attracts tens of thousands of hunters seeking to improve their elk calling and backcountry strategies. Elk Hunting Style: Public Land and Archery-Focused Corey Jacobsen prefers hunting on public lands, particularly in the rugged mountainous regions of Idaho, where he resides. He exclusively uses a compound bow for elk hunting, which aligns with his deep commitment to ethical, skill-based hunting practices. His preferred method is DIY elk hunting, without guides or outfitters, relying on personal experience, precise planning, and strategic calling. Bowhunting Strategy and Elk Ca

Post: 16 July 15:33

<strong>ELK</strong> RETURN TO NORTH CAROLINA It took about 20 years, but <strong>elk</strong> have returned to the Cataloochee Valley in North Carolina. Once native to

ELK RETURN TO NORTH CAROLINA It took about 20 years, but elk have returned to the Cataloochee Valley in North Carolina. Once native to the Tar Heel State, eastern elk vanished in the 1800s due to human encroachment on key habitat. However, now, while exact numbers are still to be determined, elk are back in the Great Smoky Mountains in Southern Appalachian, the Citizen Times reports. Wildlife biologist Joseph Yarkovich has been involved with the project since its beginnings and hopes to one day “have one large, contiguous population throughout the East Coast again,” but adds, “that’s still way, way down the road.” For now, those involved with the elk recovery project are hoping to obtain an accurate population count. “What we’ve been doing up until now is conducting a minimum count,” said Yarkovich. “The park in collaboration with the Eastern Band of Cherokee Indians and the North Carolina Wildlife Commission will coordinate for three days in a row to count as many elk as we can s

Post: 16 September 18:34

SHCHI – Russian Sauerkraut soup <strong>with</strong> wild <strong>meat</strong> and porcini mushrooms. This traditional Russian recipe, like many other recipes of Russ

SHCHI – Russian Sauerkraut soup with wild meat and porcini mushrooms. This traditional Russian recipe, like many other recipes of Russian cuisine, may seem very strange. But believe me, Russians know a lot about winter warming soups. It just needs to be tried! This strange combination of seemingly incompatible ingredients creates the uniqueness of Russian cuisine, which is replete with nutritious and vitamin-rich dishes in the cold season. I got this unusual version of the traditional Russian soup as a result of an experiment that exceeded all expectations. I decided to add wild roe deer meat and porcini mushrooms to the classic cabbage soup recipe, which gave the dish a special tenderness and rich taste and make it a real hunting recipe. Russian sour cabbage soup, or SHCHI, that I prepared using wild roe deer meat hunted in Belarus, is a unique interpretation of this classic dish. To enhance the flavors, I added cranberries from the Nalibokskaya Pushcha, known for their vibrant ta

Post: 9 February 19:40

Field Butchering Tips and Tactics Blog by Marcus Weiner Photos by Brian Woobank Butchering big game is a skill earned from experience and can be daunting to the new hun

Field Butchering Tips and Tactics Blog by Marcus Weiner Photos by Brian Woobank Butchering big game is a skill earned from experience and can be daunting to the new hunter. But it doesn’t need to be. Ungulates are constructed the same way, so learning how to break down a deer will give you the introductory skills needed to tackle larger animals like caribou, elk and moose. Here are some field butchering tips and tactics. There are two school of thought on butchering big game in the field – the gutless method or the gutting method. I prefer the gutless method of field butchering big game. Since most of the animals I take in Alaska require them to be packed out, then breaking them down into four quarters; two backstraps; two tenderloins; two sets of ribs, briskets, flank and skirt steaks; and neck meat are the usually butchering method. With that fact in mind, the only reason to gut the animal is if you don’t have the ability to break it down immediately. My goal with every animal is

Post: 14 June 13:31

5 SURPRISING FACTS ABOUT <strong>ELK</strong> ANTLERS 1. <strong>ELK</strong> ANTLER RETENTION IS TESTOSTERONE-DRIVEN <strong>Elk</strong> antlers begin to form immediat

5 SURPRISING FACTS ABOUT ELK ANTLERS 1. ELK ANTLER RETENTION IS TESTOSTERONE-DRIVEN Elk antlers begin to form immediately after the last set is shed. Because elk antler grows faster than any other tissue in its body, a healthy bull can grow nearly one inch of antler every single day, leaving them with a fully formed set of antlers within the next few months. In many cases, disputes with predators or other bulls will cause these antlers to break off, but they’ll actually shed on their own if left undamaged. Why? Because an elk’s ability to retain its antlers is driven by its testosterone levels. After mating season ends, the level of doe pheromones in the air decreases, causing bull testosterone to drop as well. Once a bull loses enough testosterone, its body will pick up on the change and begin to shed its antlers in response. 2. DIFFERENT ELK POPULATIONS HAVE UNIQUE ANTLERS There are many subspecies of elk, and at least six variants live in North America. Over time and multiple gene

Post: 21 May 17:25

Khövsgöl Province: A Hunting adventure in Northern Mongolia, Demographics, Associations and Clubs, Laws and Hunting Seasons Khövsgöl Province, located in northern Mongol

Khövsgöl Province: A Hunting adventure in Northern Mongolia, Demographics, Associations and Clubs, Laws and Hunting Seasons Khövsgöl Province, located in northern Mongolia, is a land of pristine lakes, dense forests, and towering mountains. Known as the "Switzerland of Mongolia," this region is a paradise for hunters seeking a unique and immersive experience in one of the most beautiful parts of the country. With its rich biodiversity, stunning landscapes, and deep cultural heritage, Khövsgöl offers a hunting experience that is both challenging and rewarding. Elk Hunting in Khövsgöl: A Challenging Pursuit in Dense Forests Khövsgöl Province is home to a wide variety of game species, thanks to its diverse ecosystems that include taiga forests, alpine meadows, and freshwater lakes. Roe deer are one of the most commonly hunted animals in Khövsgöl. They are found in the province’s forests and grasslands and are prized for their meat and as a trophy. The hunting season for roe deer typic

Post: 3 June 14:03

Utah cites hunters for killing wrong animals Every year, multiple hunters are cited for killing the wrong animal in Utah during cow <strong>elk</strong> season. While ma

Utah cites hunters for killing wrong animals Every year, multiple hunters are cited for killing the wrong animal in Utah during cow elk season. While many of the incidents end up being more of a case of misidentification than poaching, it is still happening on an annual basis. In fact, several recent investigations conducted by the Utah Division of Wildlife Resources (UDWR) found that hunters shot either the wrong sex or wrong species and some are “so excited to see an animal that they make poor shooting decisions,” according to the agency. Here are some recent examples during the 2022-23 antlerless elk hunts, which began in August and runs through Jan. 31: Weber County: A man shot a moose instead of an elk during his hunt. Emery County: A hunter shot a branch-antlered bull elk, thinking it was a spike elk. Then he also shot a spike elk, thinking it was the same elk. He was charged with a misdemeanor. Sevier County: Officers investigated two cases where a hunter shot too many elk.

Post: 23 January 11:52

How to Can Deer <strong>Meat</strong> Tools and Ingredients: Pressure canner Quart jars, rings, and lids Venison Garlic Non-iodized salt Black pepper Directions: Trim up

How to Can Deer Meat Tools and Ingredients: Pressure canner Quart jars, rings, and lids Venison Garlic Non-iodized salt Black pepper Directions: Trim up meat so that the majority of fat and tendons are removed. Cube the meat into pieces that are about the size of a golf ball. “Cold pack” the raw meat into the quart jar, leaving about 1 inch of headspace. Use a spoon to tightly pack in the meat. Don’t add any liquid, as the meat will create natural juices during the canning process. Put 1 teaspoon of non-iodized salt, ¼ teaspoon of black pepper, and two cloves of garlic on top of the meat. Adding a few slices of green pepper or onion is optional, and note that a little bit of flavor while canning will go a long way. Place on lid and screw on ring. Put your jars in the canner. Follow the directions that are specific to your pressure canner, which will suggest something like adding three quarts of water, and canning for 90 minutes at 15 pounds of pressure. It’s important that you know you

Post: 25 November 18:21

Wild boar family. South of Russia. Wild boars are found in mixed or deciduous forests, sometimes found in steppes. Within Russia, they are distributed almost throughout

Wild boar family. South of Russia. Wild boars are found in mixed or deciduous forests, sometimes found in steppes. Within Russia, they are distributed almost throughout its entire European part. Beyond the Urals, the wild boar's habitat stretches in a relatively narrow strip across the Asian part of the country to the Far East, where one of its most significant populations is found. Wild boar hunting is one of the most ancient, interesting and predatory hunts. The wild boar has always been considered a worthy trophy by hunters from Russia. The main purpose of wild boar hunting is the extraction of wild meat. Wild boar is less often hunted as a trophy animal. Wild boar meat is very popular with Russian hunters, with the exception of traditionally Muslim regions such as Chechnya or Dagestan. Wild boars are hunted there, but meat is not eaten, because according to the laws of Islam it is considered unclean. The taste of wild boar is in no way inferior to pork, but at the same time it

Post: 28 January 10:13

HUNTER HARVESTS POTENTIAL NEW RECORD <strong>ELK</strong> Duane Kramer is a lucky guy. Not only did he win the 2020 Keystone <strong>Elk</strong> Country Alliance Raffle

HUNTER HARVESTS POTENTIAL NEW RECORD ELK Duane Kramer is a lucky guy. Not only did he win the 2020 Keystone Elk Country Alliance Raffle, which meant he got a chance to hunt a Pennsylvania monster bull, but he actually harvested a potential new state record. Kramer, who lives in Bellingham, Washington, hired Elk County Outfitters to help him locate a big bull during this memorable hunt last October. And, boy, did he make a good decision. While he was out in the field, he said he had plenty of opportunities at bulls over the 420” range. “There were enough 400-class bulls running around there that it wasn’t a question of getting a 400-inch bull, but a matter of how far over 400 we could get,” Kramer told Boone & Crockett. While he was only 18 yards away from the bull he would eventually harvest, he wasn’t close enough for an ethical shot because of the harem of cows milling around him. “I thought he was going to come right for us because we were standing right in the game trail,” sai

Post: 16 September 18:38

Nelielais ezers ar dzidro zilganzaļas krāsas ūdeni melleņu meža vidū, saukts arī par Čertoku, Čortoku un Čertaku, atrodas Grāveru silā, 12 kilometru attālumā no Aglonas.

Nelielais ezers ar dzidro zilganzaļas krāsas ūdeni melleņu meža vidū, saukts arī par Čertoku, Čortoku un Čertaku, atrodas Grāveru silā, 12 kilometru attālumā no Aglonas. Sufozijas piltuvveida ieplakā izvietotā Velnezera dziļums sasniedz 17 metrus, bet ūdens caurredzamība vietām pat – 12 metrus. Tajā neietek neviena upīte vai avots un arī neiztek. Ezera ūdenī nav lielas ūdensaugu un ūdensdzīvnieku daudzveidības. Pie ezera ierīkotas atpūtas vietas ar galdiņiem un soliņiem, kā arī ugunskura vietas. Par Čertoka ezeru jeb Velnezeru apkārtējie iedzīvotāji zina stāstīt daudzus un dažādus nostāstus. Ezera apkārtnē nekad neesot dzīvojuši cilvēki, jo tie pie ezera nav spējuši ilgstoši uzturēties. Šeit cilvēki bieži nomaldas un neatrod ezeru. Ap ezeru 1977. gadā izveidots dabas liegums “Čertoka ezers (Valnezers)” 53 ha platībā. Lieguma platības lielāko daļu aizņem sausieņu priežu meži. Vietām sastopami nelieli pārejas purvi un piekrastes veģetācija. Apkārtne ir ļoti pauguraina. Galvenā dabas

Post: 9 August 10:39

How to Make Moose Jerky Moose jerky is delicious, nutritious and easy to make. The basic concept in my recipe is to take a quality cut of moose, slice it thin, marinate

How to Make Moose Jerky Moose jerky is delicious, nutritious and easy to make. The basic concept in my recipe is to take a quality cut of moose, slice it thin, marinate it for four hours and then remove the moisture from the meat in a dehydrator for four- to six hours at 155℉. Here’s how I make moose jerky: Ingredients 3 pound lean moose roast or steak 2/3 cup Worcestershire sauce 1/2 cup soy sauce 2 tbsp honey 2 tsp ground black pepper 1/2 tsp red pepper flakes 1 tsp onion powder Step 1 Using a meat slicer—I use a Weston Pro 320 10” Meat Slicer—cut your moose into 1/8-inch slices. I like using lean steaks and roasts from the rear quarter. Flank steak is another popular option. I’ve tried backstrap, but didn’t like it as well due to the fat marbling in the meat. Frozen, slightly thawed meat works best for slicing in a meat slicer. Step 2 In a medium bowl, mix all the ingredients (except the moose) until blended. I use a whisk to integrate the honey into the liquid. Pour the mix

Post: 9 June 10:58

Poļu koniks ir viena no Polijas zirgu šķirnēm. Vārds koniks poļu valodā nozīmē "mazais zirdziņš". Ir uzskats, ka koniks ir ļoti tuvs radinieks savvaļas zirgam tarpānam, t

Poļu koniks ir viena no Polijas zirgu šķirnēm. Vārds koniks poļu valodā nozīmē "mazais zirdziņš". Ir uzskats, ka koniks ir ļoti tuvs radinieks savvaļas zirgam tarpānam, taču tā asinīs rit arī arābu zirga gēni. Koniki ir neliela auguma, tomēr tos pieskaita pie zirgiem, nevis pie ponijiem. Augstums skaustā ir apmēram 1,34 m, svars apmēram 400 kg. Tie ir primitīvi veidoti, pieticīgi zirgi, ar spēcīgu ķermeņa uzbūvi. To galva ir smalka ar taisnu profīlu. Krēpes biezas un garas. To krāsa variē no bēriem līdz pātai un peļu pelēkiem, reizēm mēdz būt arī melni koniki. Pāri pār muguru no krēpēm līdz astei tiem stiepjas šaura, tumša svītra - peļutaka. Krēpes un astes krāsa variē - tā var būt gan izteikti tumšāka par ķermeņa krāsu, gan nedaudz, gandrīz vienādā krāsā ar ķermeņa apspalvojumu. Dažreiz uz kājām ir zebru horizontālie lāsumi. Tradicionāli koniki tika lietoti kā zemnieku zirgi lauksaimniecības darbos, mūsdienās tos lieto arī kā jājamzirgus un sporta zirgus. Koniku raksturs ir mier

Post: 16 October 18:59

How to Plan Your First Antelope Hunt Pronghorns are the gateway species for Western big-game hunters, and there’s a long season full of opportunity. Here’s when to go I w

How to Plan Your First Antelope Hunt Pronghorns are the gateway species for Western big-game hunters, and there’s a long season full of opportunity. Here’s when to go I wouldn’t go so far as to say a dead antelope buck smells good, but I don’t mind their odor a bit. There’s a hint of petting zoo goat — not necessarily repulsive in itself — mixed with dry Western air and sage and musk. All combined, somehow, the smell is sweet, and for me it always triggers good memories of hunting adventures far from home. Just about every Easterner ever to buy a deer tag has at some point dreamed of hunting out West. I talk to eager prospects every year, and many of them want to come out swinging, with designs on an elk hunt in the mountains. I love elk hunting, especially in September. But I always temper any encouragement I give with this reality: If you’re not going guided, you’re probably not going to kill an elk. Not your first year. If you’re prepared to pony up for a guided elk hunt, go

Post: 16 September 11:09

Royal <strong>MEATH</strong> Hunting Calendar: When the Boyne Valley Awakens - Pheasant, Woodcock and Irish Field Sport Hunting Regulations & Seasonal Framework in <stro

Royal MEATH Hunting Calendar: When the Boyne Valley Awakens - Pheasant, Woodcock and Irish Field Sport Hunting Regulations & Seasonal Framework in Meath County Meath operates under Ireland's Wildlife Acts with seasons set by the National Parks and Wildlife Service. The pheasant season runs October 1 to January 31, while woodcock may be hunted November 1 to January 31. Duck seasons vary by species - mallard September 1 to January 31, teal September 1 to January 31. Deer seasons differ by species - fallow buck August 1 to April 30, fallow doe November 1 to February 28. Meath's rich agricultural landscape and mild climate create ideal conditions for game birds, with extended seasons compared to western counties. Recent reforms include mandatory lead shot bans in wetland areas (2023) and electronic reporting for deer harvests through the Meath Game Management System. Unlike Northern Ireland, Meath maintains Sunday hunting restrictions and requires hunter competency certification for firs

Post: 21 August 10:53

Alexander's Nighttime Trophies: Successful Ungulate Hunting <strong>with</strong> the Pulsar Rika NV HRS LRF 640 Alexander, a member of our hunting club, shared the resu

Alexander's Nighttime Trophies: Successful Ungulate Hunting with the Pulsar Rika NV HRS LRF 640 Alexander, a member of our hunting club, shared the results of his nighttime ungulate hunt. Using the Pulsar Rika NV HRS LRF 640 night vision device, he successfully got two meat trophies. Let's talk about it in more detail. Hunting ungulates at night requires special training and modern equipment. Alexander, a member of our hunting club, recently shared his successful nighttime hunting experience using the Pulsar Rika NV HRS LRF 640 thermal imager. During the hunt, Alexander was able to get two meat trophies, confirming the effectiveness of the Pulsar Rika NV HRS LRF 640 night vision device. Let's take a closer look at this device and its use in ungulate hunting. Pulsar Rika NV HRS LRF 640: advantages in hunting ungulates High sensitivity: Pulsar Rika NV HRS LRF 640 is equipped with a matrix with high sensitivity, which allows detecting thermal signatures of animals at a long distance,

Post: 22 October 09:33

Lamb Karahi Lamb Karahi is one of our favourite lamb curry dishes, and we're telling you now, it is well worth the time and effort to make. Why is it our favourite? The

Lamb Karahi Lamb Karahi is one of our favourite lamb curry dishes, and we're telling you now, it is well worth the time and effort to make. Why is it our favourite? The combinations of ingredients make a flavour that's hard to resist. It has a good amount of heat, while the sweet tomatoes, combined with the thick, rich, gravy-like sauce, is pretty moreish. We also love it because you can use cheaper cuts of lamb, which lends itself perfectly to the longer cooking time, meaning you're left with tender pieces of meat at the end. Where is Lamb Karahi from? Mughlai Karahi Gosht gets its name from the deep, circular pots it's traditionally cooked in (like a wok with two handles). It's particularly popular in North Indian, Bangladeshi and Pakistani cuisine (although ingredients will always differ). It's essentially a fragrant, slow-cooked lamb stew made with a rich tomato, garlic, green chilli and garam masala curry base. What other meat can be used in a Karahi dish? Chicken kara

Post: 8 August 17:29

Teen hunter shoots record Virginia bull <strong>elk</strong> Congratulations to Austin Prieskorn! The 15-year-old hunter is now the proud record holder of the only Boone

Teen hunter shoots record Virginia bull elk Congratulations to Austin Prieskorn! The 15-year-old hunter is now the proud record holder of the only Boone & Crockett (B&C) bull elk for Virginia with a score of 413-7/8” after his dad, Bo, won a Rocky Mountain Elk Foundation (RMEF) raffle. As GOHUNT previously reported, Virginia announced its first historic elk season last year following a successful reintroduction effort spearheaded by RMEF. Out of the five tags available, four went to Virginia residents lucky to draw and the fifth was raffled off by RMEF. Almost 32,000 applicants vied for their chance at a once-in-a-lifetime tag, generating $513,000 for the Virginia Department of Wildlife Resources general fund, according to B&C. The RMEF tag raised $93,000 and the monies will be used for elk habitat management. Bo was excited to hear that he won. “I haven’t hunted myself in seven years. It’s been all about my boys.” The Prieskorns live in New Mexico and Bo was an outfitter for 30 ye

Post: 20 February 10:44

Wolf attacks on <strong>herds</strong> in Dagestan: drama and fight against predators A real drama unfolded in the hunting grounds of Dagestan over the weekend: a huge pa

Wolf attacks on herds in Dagestan: drama and fight against predators A real drama unfolded in the hunting grounds of Dagestan over the weekend: a huge pack of wolves, numbering about 12 individuals, attacked local herds, causing panic among residents. These predators are terrorizing the entire area, and local residents are forced to take measures to protect their animals. According to local residents, the video begins with the wolves tearing a horse to pieces. This incident became an alarming signal for hunters and farmers, who realized that they needed to act. On the same day, a hunter appeared at the scene of the attack, ready to confront the threat. As a result of the hunt, they managed to get 3 wolves. Despite this, for such a large pack, this is not a significant loss. Local residents understand that the fight against predators will continue, and it is necessary to develop a strategy to protect their herds. The situation with wolves in Dagestan requires attention and active act

Post: 29 October 09:38

SITKA Goes Under ‘Cover’ <strong>With</strong> Next-Gen Greener Camo When a brand chooses to "Go Green" these days, it tends to <strong>mean</strong> something completel

SITKA Goes Under ‘Cover’ With Next-Gen Greener Camo When a brand chooses to "Go Green" these days, it tends to mean something completely different. It may seem like a new color to many, but the new palette at SITKA has a lot of hunters excited. OPTIFADE Cover is the first camo option from SITKA that brings increased levels of green and deeper shadows to its lineup. The brand worked with researchers at the University of Georgia Deer Research Lab to create the palette. The goal was to offer better concealment in “greener seasons,” with a focus on hiding hunters in densely vegetated areas and leafy tree environments. Regionally, the target audience for this new shift in shade was the eastern United States. Obviously, this isn’t going to be the top choice for golden grasslands or the red rock of the open badlands, but that isn’t what it’s meant for. Not only does Cover work well in the environments it was designed for, but it also works really well in lower-light, heavily shadowed land

Post: 16 September 11:12

Hunting stories 3 years in the making: A bowhunt for bull <strong>elk</strong>. By WYATT O'DAY My love of bowhunting started around the age of four when my father gave

Hunting stories 3 years in the making: A bowhunt for bull elk. By WYATT O'DAY My love of bowhunting started around the age of four when my father gave me my first bow. Every night, I would go outside and shoot with him. As a kid I dreamed of the hunt and when I would finally kill my first bull elk with a bow. By the age of six, my father started taking me elk hunting with him. I watched him hunt as he called in and killed multiple bulls in front of me. Then, finally it was here — the year that I had been waiting for so long had come: the year that I was old enough to hunt! At 12 years old, I had several encounters with bulls, but was never presented a clear shot. The second year, I had a total of six nocked arrow encounters with bulls, but still no shot. Finally, the third year rolled around and at 14 years old, I was more than ready for my first bull. Day one of opening weekend On the first morning, my dad and I went to a spot that he has hunted a lot over the years and had succes

Post: 10 June 15:23

Hunting Seasons in British Columbia, Canada 2025–26: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 British Columbia hunt <strong>with</stron

Hunting Seasons in British Columbia, Canada 2025–26: Big Game and Small Game, Licenses, and Regulations Guide Plan your 2025–26 British Columbia hunt with our province‑by‑province guide—season dates, bag limits, licenses, bow & rifle rules, and key game species from whitetail deer to waterfowl. British Columbia’s mosaic of coastal rainforests, interior plateaus and mountain ranges supports world‑class deer seasons, elk and moose hunts, black bear forays and waterfowl wingshooting. BC’s 225 Management Units (MUs) span nine regions, each with specific season windows, bag limits and provincial regulations. This guide compiles the 2025–26 deer seasons, elk and moose tag draws, small game and migratory bird dates, plus licence and weapon rules to ensure a compliant, ethical hunt in BC. What Is There to Hunt in British Columbia? Big Game: Whitetail deer, mule deer, elk, moose, black bear Small Game & Upland Birds: Ruffed grouse, blue grouse, snowshoe hare, wild turkey Waterfowl & Migrato

Post: 30 July 07:12

Zebra Hunting in Namibia: A Striped Trophy Worth Pursuing Namibia, a land of vast savannas and dramatic landscapes, offers a unique hunting experience. Among the diverse

Zebra Hunting in Namibia: A Striped Trophy Worth Pursuing Namibia, a land of vast savannas and dramatic landscapes, offers a unique hunting experience. Among the diverse game species that roam this African nation, the zebra stands out as a strikingly beautiful and challenging trophy. Hunting zebra in Namibia requires skill, patience, and respect for the animal. Why Hunt Zebra? The Allure of the Stripes Zebra hides create stunning rugs, accent pieces, and conversation-starting decorations. Hunting one is also a great way to add some challenge and satisfaction to your overall Namibian safari. Zebra meat can be used for processing into biltong and droëwors. Hunting Methods: Stalking and Ambush Stalking: The most common and arguably most rewarding method is stalking. Zebra herds often graze in open areas, requiring hunters to utilize natural cover like bushes, termite mounds, or dry riverbeds to approach within shooting range. Success depends on your ability to move silently, read the

Post: 5 March 21:33

10 <strong>Elk</strong> Hunting Tips from the RMEF Do You Use These Tips? All tips were condensed from past features in RMEF's bi-monthly member magazine, Bugle. A subscr

10 Elk Hunting Tips from the RMEF Do You Use These Tips? All tips were condensed from past features in RMEF's bi-monthly member magazine, Bugle. A subscription comes with an annual RMEF membership for $35. To join, call 800-CALL ELK or visit www.rmef.org. 1. Scout from Space If you've looked into the night sky, you've noticed the many satellites now orbiting our planet. They're great tools for today's hunter. Google Earth uses satellite images and aerial photography to give bird's-eye views of elk country. Locate meadows, burns, roads, water, heavy-timber escape areas and more. You can even find places where the forest canopy thins to suggest hidden grazing spots for elk. Newer GPS units accept uploaded coordinates from Google Earth, allowing you to walk directly to and more efficiently ground-truth potential honeyholes. 2. Count Points Quickly In good habitat, a bull normally has a 5-point rack as a 2-1/2-year-old and a small 6-point rack the following year. Instantly distinguishi

Post: 13 May 22:19

Related to request “elk meat pie with herbs”

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